Expect a boozy fragrance from Henry’s coffee. This fragrance complements flavors of juicy red grapes, blackcurrant, and honey to make Henry’s coffee a perfect everyday filter. This experience is a testament to the hard work Henry put in to grow and wash process this single-origin Typica variety of Arabica coffee.
Henry is known to be able to see opportunities where other people can't. With this ability, and hard work, he took a key role this year in supporting our direct partner, the environmental and community development organisation ‘Beecause we Care’, to build coffee production infrastructure, such as drying beds.
Coffee producer: Henry Perez Camacho
Coffee varietal: Typica, Arabica
Process: Washed
Origin: Pasñapacana farm, Santa Teresa, Cusco, Peru
Altitude: 2100 Meters Above Sea Level
If you're not sure which coffee is for you, or you want to try them all, then our discovery pack is just what you need.
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