By dedicating his farm, Finca Productiva, to the production of Yellow Caturra, Raul has developed a deep understanding of how to get the most out of this juicy varietal. The talent and hard work of Raul and his family, harnessing the distinct climate and altitude of the San José de Lourdes district, has resulted in a bright and clean cup with juicy sweetness, reminding us of tropical fruit punch.
